Jurnal Ilmiah Ilmu Pertanian

Vol 7, No 1 (2005)

Edisi Juli 2005

Table of Contents

Articles

INFLUENCE OF USING THE PAPER CUTTING AND SILIKA GEL IN PACKING ON CHARACTERISTIC OF SALAK PONDOH DURING COLD TEMPERATURE STRORAGE
T.F. Djaafar, Y Yusriani
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1-10
STUDY ON APPLICATION OF PESTICIDE UTILIZATION IN FRUIT PEASANT LEVEL IN TURI SUBDISTRICT, SLEMAN DISTRICT OF SPECIAL TERRITORY OF YOGYAKARTA
Sipri Paramitha, Ichwani Kruniasih
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11-21
PLANT BREEDING TO DISEASE RESISTANT WITH BIOTECHNOLOGY TECHNIQUE
Kristamtini Kristamtini
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22-28
FINANCIAL FEASIBILITY OF “SALAK PONDOH CRISPY” INDUSTRY
Nur Hidayat, Heni Purwaningsih, Rahima Kaliky
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29-36
THE CHARACTERISTIC OF PHYSICO-CHEMICAL AND CONSUMER PREFERENCE OF MUSHROOM’S CHIPS DURING ROOM TEMPERATURE STORAGE
T.F. Djaafar, Siti Raharu, Murwati Murwati
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37-45
CONSUMER PREFERENCY AND STORE ENERGY OF STAFFY MADE OF BARK
Heni Purwaningsih, Siti Raharu, Nur Hidayat, Niniek Kusuma Wardhani
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46-51
PRODUCTIVITY OF MAIZE QPM (QUALITY PROTEIN MAIZE) IN GUNUNGKIDUL
Prajitno al KS, Sarjiman Sarjiman, Heni Purwaningsih, B Sudaryanto
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52-57