Arindah, Yuli

• Vol 26, No 1 (2024): Januari - Articles
  THE EFFECT OF INDUSTRIAL VALUE ADDED, ENERGY CONSUMPTION, FOOD CROP PRODUCTION, AND AIR TEMPERATURE ON GREENHOUSE GAS EMISSIONS IN INDONESIA: A TIME SERIES ANALYSIS APPROACH
  Abstract  PDF

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 E-ISSN 2528-1488; P-ISSN 1411-0172